Egg fried rice

Fried Thai rice is a simple and tasty dish that captivates with its fragrant flavors. This version contains fluffy jasmine rice that is fried with egg, onions and peas in a hot wok. The egg adds a rich texture, while the onions and peas provide a pleasant sweetness and freshness. The flavor is rounded off with fish sauce and garlic. Perfect as a quick meal or as a side dish to other Thai dishes.